Sample ojt narrative report in hrm

Narrative report about food and beverage service

Bed linen is stain free and properly pressed. R assigned all O. May supervise workers engaged in attaching labels and emblems, repairing, and altering linens and wearing apparel. She acts as an internal consultant by analyzing and recommending solutions to human resources issues. And as a business entity, to generate a fair return on investment for all stockholders. Her main work was to assist the guest and give information about the promos and menu of the restaurant. It is very embarrassing being transferred from one table to another. Irish Fabionar helped Ms. Same instructions on how to manage the unclean clothes. You have spacious sleeping quarter with an en-suite bathroom. One-bedroom suite with kitchen 23 Figure

DND Privato Hotel had six regular room attendants. Ronald Engalla is the Rooms Division manager. A metal stick used for muddling ingredients.

Narrative report catering services

She would have 9a. A rate of Php 1, Organization structure and chart with names of people in the office you are in J. This bar serves different types of alcoholic beverages and appetizers Fig. The procedure in MUR is the same as cleaning a check-out room; except that the amenities provided only includes soap, shower gel, and shampoo. Vanity counter has to be spotlessly clean with no spots or marks. Every 9a. Information technology I. XD Introduction The two-year and Restaurant Management program will give you the expertise and practical skills you need to pursue a supervisory or management career in the growing hotel and restaurant industry locally and internationally. Luisa Arcilla must attend to the maintenance and upkeep of all guestrooms and service areas assigned to them. Chef The specific responsibilities of chefs and cooks are determined by a number of factors, including the type of restaurant in which they work. Irish Fabionar helped Ms.

Telephone Department: Answers and distributes calls to the appropriate extensions, whether guest, employee, or management extensions, Places wake-up call, Monitors automated system, coordinates emergency communications.

Executive Floor The Executive floor features 22 well appointed rooms, personal safe and coffee and tea making facilities.

They must be able to prepare drinks quickly, accurately, and without waste. Dining area Figure To provide all who work with us the tools to be their best in a friendly, co-operative, and rewarding environment.

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